When it comes to being a ‘good Southern girl’, I am a shame when it comes to my preference in food. I can’t fry things, so thank goodness for an air fryer. And I add gochujang or sriracha to almost everything I eat. Ha! However, the ONE southern staple that I can attest to ...
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side dish
For this macaroni and cheese recipe, I drew inspiration from my grandmother’s Sunday dinner staple. Seriously, every Sunday after church it was almost a sure thing that a macaroni pie would be served alongside a choice of meat and veggies. Since I have moved away, I no longer have the big ...
Let me disclaimer this post a little; I had a hard time naming this recipe! It reminds me of Mexican street corn because of the fact that it adds some goodies to plain old corn on the cob, but its simpler. So, I am just going to call it ‘street corn’ or ‘street-style ...